Skip to content
Plants To Fork

Plants To Fork

Plant-Based Food For Thought

  • BLOG
  • ABOUT

Tag: parsnip

Parsnip; richer in iron, potassium, magnesium, copper, zinc, and phosphorus.

Try out my parsnip recipe, and introduce a flavorful new vegetable into your diet. Recipe at the bottom of the article. Because of parsnip’s unique and versatile bold flavours and natural sweetness it has become more popular in our kitchens.  Parsnip is found all over Europe and Central Asia.  History tells us that this edible…

Read More
  • BLOG
  • ABOUT
Blog at WordPress.com.
  • Follow Following
    • Plants To Fork
    • Join 34 other followers
    • Already have a WordPress.com account? Log in now.
    • Plants To Fork
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar