Cabbage is a vegetable that is often overlooked, It is a vegetable that is packed with health benefits. It is a cruciferous vegetable that is part of the Brassica family, which also includes kale, broccoli, and Brussels sprouts.

Cabbage is a nutrient-dense food. It is a great source of fiber, vitamins, minerals, and antioxidants that can help promote overall health. It is low in calories and high in dietary fiber, vitamins, minerals, and antioxidants, making it an ideal food for those looking to improve their health and wellbeing.

A cup of chopped cabbage contains just 22 calories and provides a significant amount of vitamin C, vitamin K, and folate. It also contains some calcium, magnesium, phosphorus, and potassium.

One of the most notable health benefits of cabbage is its high concentration of vitamin C. Vitamin C helps to strengthen the immune system and can protect against a wide range of illnesses, from the common cold to more serious conditions such as heart disease and cancer, including colon cancer. Cabbage is also a good source of vitamin K, which helps to promote healthy blood clotting and bone formation as well as vitamins B6 and B9, which are important for the metabolism and the efficient use of energy.

Another health benefit of cabbage is its high levels of dietary fiber. Fiber helps to keep the digestive system running smoothly, while also helping to regulate blood sugar levels. This can be especially beneficial for those with diabetes, as it can help to prevent spikes in blood sugar levels. The high fiber helps to keep you feeling fuller for longer and regulate bowel movements. Fiber also helps to keep cholesterol levels in check, which in turn can help to reduce the risk of heart disease.

Cabbage contains a number of important antioxidants, including polyphenols and sulforaphane. Antioxidants help protect your cells from damage caused by free radicals. It also help to protect the body from oxidative stress. This type of stress can lead to cell damage. These antioxidants can help to reduce inflammation and it keeps your gut bacteria balanced.

So dont you think it is high time you started adding cabbage to your diet, not only is it nutrtional it is tasty as well and there are so many ways to cook cabbage: check out my recipes for cabbage.

Cabbage Rolls with Sprout Stuffing